Grade: 2A, A, AB, B

Banana Berangan, also known as Pisang Berangan, is a type of banana that is widely grown and consumed in Southeast Asia, particularly in Malaysia and Indonesia. It has a distinct sweet flavor and creamy texture, with a thin skin that is easy to peel. Banana Berangan is medium to large in size, and has a curved shape with a slightly pointed end. The fruit is rich in vitamins and minerals, particularly potassium, and is commonly eaten fresh as a snack or used in desserts and other recipes. Banana Berangan is also known for its health benefits, including promoting digestion and providing energy.